Anti-inflammatory soup

Try this anti-inflammatory fall soup

8 cups broth

3 carrots diced

3 ribs celery diced

1 onion diced

3 garlic cloves chopped

1 inch ginger diced

1/2 teaaooon pepper

1 tab thyme diced

1 tsp tumeric

1 tsp salt

1/2 package gluten free pasta cooked

1/2 pound cooked chicken diced

Bring all to a boil and then simmer.